Allergens & Special Diet

No matter what your unique dietary needs are, Chipotle has options for you. Unless you have an allergy to delicious food, in which case, we might have an issue.

We do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in our food.
MILK
SOYBEAN
WHEAT & GLUTEN*
SULPHITES
VEGETARIAN
VEGAN
Soft Flour Tortilla (burrito & taco)    
We do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in our food.
Soft/Crispy Corn Tortilla (Taco)        
Cilantro-Lime Rice (White & Brown)        
Beans (Black & Pinto)        
Fajita Vegetables        
Meats (All)            
Sofritas    
Salsas (All)        
Cheese        
Sour Cream        
Guacamole        
Romaine Lettuce        
Chips        
Vinaigrette        
* Wheat & Gluten categories are combined since all Chipotle gluten-containing items contain wheat.

Individual foods may come into contact with one another during preparation, which is not reflected on this chart. Although we do not use eggs, mustard, peanuts, tree nuts, sesame, shellfish, or fish as ingredients in our food, Chipotle cannot guarantee the complete absence of these allergens in its restaurants.

For general information on food allergens, visit the Food Allergy Research & Education website at http://www.foodallergy.org. For more information on our food, see our Ingredient Statement.

Gluten Intolerance & Celiac Disease

If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field.

Vegan & Vegetarian Options

Our Sofritas is vegan and vegetarian approved. Vegans should avoid our meats, cheese, sour cream and our chipotle-honey vinaigrette. Our tortillas, vegetables, rice, beans, salsas, chips and guacamole, are vegetarian and vegan. If you eat dairy, our cheese is made with vegetable-based rennet and our sour cream is 100% cultured cream.